Saturday, 12 September 2015

CHAAT MASALA


10 gms dry mint leaves
black pepper 1tsp
red pepper 1tsp
anaar dana(pomegranate seeds) 1tsp
amchoor 4tsp
zeera roasted(cumin seed) 4tsp
heeng 2 pinches
salt 50 gms
black salt 50 gms
powder them together
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